Tex Mex Paste: Full Guide To A Versatile Condiment

Sabrina Dawson

tex mex paste
4.8/5 - (29 votes)

Tex Mex cuisine is a fusion of Mexican and Texan flavors, known for its bold and spicy taste. One essential ingredient that brings out the flavor in many Tex Mex dishes is Tex Mex paste

This versatile ingredient is a blend of spices, herbs, and other seasonings that can elevate any dish, from tacos to pasta.

In this blog post, I will delve into the world of Tex Mex paste, including its history, ingredients, and uses. Whether you’re a seasoned Tex Mex chef or a newcomer to this cuisine, this post aims to help you understand everything you need to know about Tex Mex paste and how it can enhance your cooking.

What is Tex Mex paste?

Tex Mex paste is a versatile ingredient used in Tex Mex cuisine, which is a fusion of Mexican and Texan flavors. It is a blend of spices, herbs, and other seasonings that add a bold, zesty flavor to any dish.

The flavor profile of Tex Mex paste is typically a mix of smoky, earthy, and slightly spicy notes. The exact flavor can vary depending on the specific recipe or brand of Tex Mex paste.

Tex Mex paste can be used in a variety of dishes, including tacos, enchiladas, chili, pasta, soups, stews, and more. It can be added to ground beef or chicken to make flavorful fillings for tacos, burritos, or quesadillas. It can also be used as a marinade for grilled meats, as a seasoning for vegetables, or even as a dip for chips.

Hello Fresh is a popular meal delivery service that includes Tex Mex paste as one of their ingredients in some of their recipes. Their Tex Mex paste typically includes ingredients such as chili powder, smoked paprika, cumin, oregano, and garlic powder, among others.

Is Tex Mex paste spicy? The spiciness of Tex Mex paste can vary depending on the recipe or brand. Some Tex Mex pastes can be quite spicy, while others may have a milder flavor. It’s always a good idea to read the label or ingredient list to get an idea of how spicy it may be before using it in your dish.

Hello Fresh Tex Mex paste copycat recipe

Cooking notes

  • Yield: 15 servings
  • Prep Time: 45 minutes
  • Cook Time: 15 minutes
  • Total Time: 1 hour
  • Course: Condiment
  • Cuisine: Mexican
  • Equipment:
    • Food processor or Blender
    • Measuring spoons and cups
    • Cutting board and knife
    • Mixing bowl
    • Spatula
    • Airtight container

Hello Fresh Tex Mex paste ingredients

If you’re looking to make a copycat version of Hello Fresh Tex Mex paste at home, here are some ingredients you can use:

  • 2 tablespoons chili powder
  • 1 tablespoon smoked paprika
  • 1 tablespoon cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon ground coriander
  • 1/4 teaspoon ground cinnamon

To make the Tex Mex paste, simply combine all the ingredients in a food processor or blender and pulse until a smooth paste forms. You can adjust the spiciness by adding more or less chili powder or cumin, depending on your taste preferences.

Keep in mind that this is a copycat recipe, and the exact recipe for Hello Fresh Tex Mex paste may vary depending on the specific dish or recipe being prepared. However, these ingredients will give you a similar flavor profile to Hello Fresh Tex Mex paste that you can use to season your Tex Mex dishes at home.

Tex Mex paste recipe instructions

Step 1: Combine all the ingredients in a food processor or blender.

Step 2: Pulse the ingredients until a smooth paste forms. If the mixture is too thick, add a tablespoon or two of water to thin it out.

Step 3: Taste the paste and adjust seasoning as needed. Add more chili powder for heat or more salt for flavor.

Step 4: Once the paste is to your liking, transfer it to an airtight container and store in the refrigerator until ready to use.

How to use Tex Mex paste?

There are many ways to use Tex Mex paste in your cooking. Here are a few ideas to get you started:

  • As a seasoning for meat: Rub Tex Mex paste onto chicken, beef, pork, or shrimp before grilling or cooking to add a spicy, smoky flavor.
  • In soups and stews: Add a spoonful of Tex Mex paste to your favorite soup or stew recipe for added depth and complexity.
  • In dips and spreads: Mix Tex Mex paste with sour cream or cream cheese for a flavorful dip or spread for tortilla chips or crackers.
hello fresh tex mex paste
  • In rice dishes: Stir Tex Mex paste into cooked rice for a simple and flavorful side dish.
  • In tacos and fajitas: Use Tex Mex paste to season your taco or fajita filling for a bold and delicious flavor.
  • In salad dressings: Mix Tex Mex paste with oil and vinegar for a zesty and flavorful salad dressing.

Remember, Tex Mex paste is a concentrated flavoring agent, so a little goes a long way. Start with a small amount and adjust to taste as needed. And, since Tex Mex paste can be spicy, you may want to adjust the amount of paste you use depending on your spice tolerance.

Maybe you concern: How To Cut Onions For Fajitas?

Hello Fresh Tex Mex paste nutrition

Here’s the approximate nutritional information for a copycat version of Hello Fresh Tex Mex paste, based on the ingredients listed in the recipe:

Serving size: 1 teaspoon

  • Calories: 6 kcal
  • Fat: 0.3g
  • Sodium: 73mg
  • Carbohydrates: 1.3g
  • Fiber: 0.5g
  • Sugar: 0.2g
  • Protein: 0.3g

Keep in mind that these nutritional values are estimates and may vary slightly depending on the specific ingredients used in your copycat recipe. Additionally, Tex Mex paste is usually used in small amounts as a seasoning, so the overall nutritional impact of using it in your recipes will be relatively minor.

How to store Tex Mex paste?

Tex Mex paste should be stored in an airtight container in the refrigerator to keep it fresh for as long as possible. It can also be frozen for longer-term storage.

When stored properly in the refrigerator, Tex Mex paste can last for up to 2 weeks. If frozen, it can last for up to 3 months. However, it’s important to note that the flavor and quality of the paste may degrade over time, so it’s best to use it as soon as possible for optimal taste and texture.

To extend the shelf life of Tex Mex paste, you can also add a small amount of vinegar or lemon juice to the paste before storing it in the refrigerator or freezer. This can help to preserve the flavor and prevent the growth of bacteria.

See more: Delicious Bronco Berry Sauce: Spice Up Your Meals

Popular recipes using Tex Mex paste

There are many delicious recipes that can be made using Tex Mex paste, including:

Tex Mex Pasta

Ingredients:

  • 1 pound penne pasta
  • 1 pound ground beef
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 1 red bell pepper, chopped
  • 1 tablespoon Tex Mex paste
  • 1 can diced tomatoes
  • 1/2 cup beef broth
  • Salt and pepper to taste
  • Shredded cheese and chopped cilantro for topping

Instructions:

  • Cook the pasta according to package directions and drain.
  • In a large skillet, cook the ground beef until browned. Add the onion, garlic, and red bell pepper and cook until the vegetables are softened.
  • Add the Tex Mex paste and stir to combine. Add the diced tomatoes and beef broth and bring to a simmer.
  • Simmer for 10-15 minutes, stirring occasionally, until the sauce has thickened.
  • Season with salt and pepper to taste.
  • Serve the pasta with the Tex Mex sauce and top with shredded cheese and chopped cilantro.

Tex Mex Chicken

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 tablespoon Tex Mex paste
  • 1/4 cup olive oil
  • Salt and pepper to taste

Instructions:

  • Preheat the oven to 400°F.
  • In a small bowl, mix together the Tex Mex paste and olive oil.
  • Place the chicken breasts on a baking sheet and brush the Tex Mex mixture over each one.
  • Season with salt and pepper to taste.
  • Bake for 20-25 minutes, or until the chicken is cooked through.

Tex Mex Tacos

Ingredients:

  • 1 pound ground beef
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 1 tablespoon Tex Mex paste
  • Salt and pepper to taste
  • Taco shells and toppings of your choice (such as shredded cheese, chopped lettuce, diced tomatoes, and sour cream)

Instructions:

  • In a large skillet, cook the ground beef until browned. Add the onion and garlic and cook until the vegetables are softened.
  • Add the Tex Mex paste and stir to combine.
  • Season with salt and pepper to taste.
  • Warm the taco shells according to package directions.
  • Fill each taco shell with the Tex Mex beef mixture and top with your choice of toppings.

Where to get Tex Mex paste?

Tex Mex paste can be found at many local grocery stores, typically in the international or ethnic food aisle. Online retailers such as Amazon and specialty food stores may also carry it. Alternatively, Tex Mex paste can be made at home using a variety of recipes.

How much Tex Mex paste from HelloFresh? As for the quantity of Tex Mex paste in a Hello Fresh recipe, it can vary depending on the specific recipe. However, typically a single recipe will call for 1-2 tablespoons of Tex Mex paste.

Hello Fresh Tex Mex paste replacement

If you’re unable to find Hello Fresh Tex Mex paste in stores or prefer to make your own at home, there are several possible replacements you can use in recipes:

  • Homemade Tex Mex paste: You can easily make your own Tex Mex paste at home using a variety of recipes available online. Simply combine spices and other ingredients such as chili powder, cumin, paprika, garlic, and tomato paste to create your own version of Tex Mex paste.
  • Taco seasoning mix: This is a readily available alternative that can be found in most grocery stores. It typically contains many of the same spices as Tex Mex paste, including chili powder, cumin, and paprika.
  • Chipotle paste: This is a smoky and spicy paste that can be used as a substitute for Tex Mex paste. It is made from smoked and dried jalapeno peppers, and can add a similar depth of flavor to Tex Mex dishes.
  • Adobo sauce: This is a sauce made from a blend of chili peppers, vinegar, and spices. It is commonly used in Mexican and Tex Mex cuisine, and can be used as a substitute for Tex Mex paste in recipes.

FAQs

Is Tex Mex paste gluten free?

It depends on the specific brand and recipe of Tex Mex paste. Some Tex Mex pastes may contain gluten-containing ingredients such as wheat flour or modified food starch. However, there are also many brands and recipes of Tex Mex paste that are gluten-free and suitable for individuals with celiac disease or gluten intolerance.

If you have a gluten intolerance or celiac disease, it’s important to carefully read the ingredients list on the Tex Mex paste packaging or recipe to determine if it is gluten-free. You can also look for certified gluten-free Tex Mex paste products to ensure that they are safe to consume.

Is Tex Mex the same as Mexican seasoning?

Tex-Mex seasoning and Mexican seasoning are not the same, although they do share some common ingredients and flavors. Tex-Mex seasoning typically includes a blend of spices such as chili powder, cumin, garlic, and paprika, while Mexican seasoning typically includes spices like cumin, coriander, and oregano.

What other paste is used in Mexican cooking?

There are several other pastes commonly used in Mexican cooking, including:

  • Achiote paste: made from ground annatto seeds, achiote paste is commonly used in Mexican and Central American cuisines to add a bright, orange-red color and a slightly sweet, peppery flavor to dishes like cochinita pibil.
  • Mole paste: mole paste is a complex sauce made from a blend of spices, chiles, nuts, and other ingredients. It’s often used to flavor meats, such as chicken or pork, and is a signature dish in Mexican cuisine.
  • Recado rojo: a spice paste made with a blend of spices including annatto, coriander, cumin, and cinnamon. It’s often used to flavor meats, fish, and vegetables in Yucatecan cuisine.

How long does Tex Mex paste last in the fridge, and can I freeze it?

Homemade Tex-Mex paste, when kept in an airtight container in the fridge, can stay fresh for as long as two weeks. If you desire to prolong its shelf life, you may store the paste in the freezer for up to six months. Ensure that you employ a freezer-safe container or resealable plastic bags when freezing. For the simplest usage, consider using an ice cube tray to freeze the paste.

Yes, if you have leftover Tex-Mex paste and want to extend its shelf life, you can freeze it for up to 6 months. To freeze, transfer the paste to a freezer-safe container or resealable plastic bags and store in the freezer. For easy use, consider freezing the paste in an ice cube tray, which will allow you to defrost only as much as you need.

What Is A Good Substitute For Tex-Mex Paste?

If you cannot find Tex Mex paste at your local grocery store, or if you prefer not to use it, there are a few good substitutes that you can use instead. Here are a few options:

  1. Chili powder: This spice blend typically contains a mixture of chili peppers, cumin, garlic powder, and other seasonings, making it a good substitute for Tex-Mex paste.
  2. Taco seasoning: This seasoning blend typically includes chili powder, cumin, paprika, garlic powder, and other spices. It can be used as a substitute for Tex-Mex paste in many recipes.
  3. Salsa: Depending on the recipe, salsa can be used as a substitute for Tex-Mex paste. It will add a similar flavor and can be used to add moisture and depth to dishes like tacos, enchiladas, and more.
  4. Chipotle peppers in adobo sauce: These spicy peppers packed in a tangy sauce can be used as a substitute for Tex-Mex paste, as they have a similar smoky and slightly sweet flavor.

What is Tex Mex paste, and how is it different from regular salsa?

Difference between Tex-Mex paste and regular salsa is the texture. Salsa is typically made with chopped or pureed vegetables like tomatoes, onions, and peppers, which are mixed with seasonings and served as a dip or condiment. Tex-Mex paste, on the other hand, is a thicker and more concentrated mixture that is used as a cooking ingredient to add flavor and complexity to dishes.

Another difference is that Tex-Mex paste tends to have a deeper and more complex flavor profile than regular salsa, thanks to the variety of spices and seasonings used. While salsa is often served raw and cold, Tex-Mex paste is typically cooked with other ingredients to create a rich and flavorful sauce.

In summary, Tex-Mex paste is a concentrated spice mixture used in cooking to add flavor to Tex-Mex dishes, while salsa is a chunky or pureed condiment or dip made with vegetables, herbs, and spices.

What are some popular brands of Tex Mex paste, and where can I buy it?

There are many brands of Tex Mex paste available, and they can be found in most grocery stores and supermarkets that carry Mexican or Tex-Mex ingredients. Some popular brands include:

  1. Goya: Goya Foods produces a variety of Tex-Mex pastes, including adobo, sofrito, and chipotle pastes. Their products are widely available in most grocery stores and online.
  2. La Costeña: This Mexican brand produces a range of Tex-Mex pastes, including a popular adobo paste that is used in many traditional Mexican recipes. Their products can be found in many specialty stores and online.
  3. El Yucateco: This brand is known for their hot sauces, but they also produce a variety of Tex-Mex pastes, including habanero paste, achiote paste, and more. Their products can be found in many specialty stores and online.
  4. Frontera: This brand was founded by celebrity chef Rick Bayless and produces a range of Tex-Mex ingredients, including pastes and sauces. Their products are available in many specialty stores and online.
  5. Herdez: Herdez is a Mexican brand that produces a variety of Tex-Mex ingredients, including pastes, sauces, and salsas. Their products can be found in most grocery stores and online.

Is Tex Mex paste vegan or vegetarian?

Tex Mex paste is typically made with a combination of spices, herbs, and peppers that are ground together to form a paste. This mixture is then used to flavor dishes like tacos, enchiladas, and more. These ingredients are all plant-based and do not contain any animal products, so Tex Mex paste can be a vegan and vegetarian-friendly ingredient in many recipes.

Are there any common allergens in Tex Mex paste?

Some Tex Mex pastes may be processed in facilities that also process common allergens such as nuts, soy, wheat, or dairy, which could lead to cross-contamination.

If you have a known food allergy, it’s important to check the label and ingredient list carefully before consuming Tex Mex paste, and to contact the manufacturer if you have any questions or concerns.

Conclusion

Tex Mex paste is a versatile and flavorful ingredient that can be used in a variety of dishes to add a unique and delicious twist to your meals. As someone who enjoys experimenting with different flavors and cuisines, I’ve found Tex Mex paste to be a staple ingredient in my kitchen. From Tex Mex pasta to chicken dishes and tacos, the possibilities are endless.

What’s great about Tex Mex paste is that it’s also time-saving, affordable, and easily accessible, whether at your local grocery store or online. And, if you’re unable to find Tex Mex paste in stores, making your own at home is a fun and easy alternative.

tex mex paste

Tex Mex Paste Recipe

Sabrina Dawson
Explore the versatility of Tex Mex paste with these innovative recipe ideas and discover the art of crafting your very own authentic blend in the comfort of your own kitchen.
Prep Time 45 minutes
Cook Time 15 minutes
Total Time 1 hour
Course Condiment
Cuisine Mexican
Servings 5 Servings
Calories 6 kcal

Equipment

  • Food processor or Blender
  • Measuring spoons and cups
  • Cutting board and knife
  • Mixing bowl
  • Spatula
  • Airtight container

Ingredients
  

  • 2 tablespoons chili powder
  • 1 tablespoons smoked paprika
  • 1 tablespoons cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon ground coriander
  • 1/4 teaspoon ground cinnamon

Instructions
 

  • Combine all the ingredients in a food processor or blender.
  • Pulse the ingredients until a smooth paste forms. If the mixture is too thick, add a tablespoon or two of water to thin it out.
  • Taste the paste and adjust seasoning as needed. Add more chili powder for heat or more salt for flavor.
  • Once the paste is to your liking, transfer it to an airtight container and store in the refrigerator until ready to use.

Notes

Remember, Tex Mex paste is a concentrated flavoring agent, so a little goes a long way. Start with a small amount and adjust to taste as needed. And, since Tex Mex paste can be spicy, you may want to adjust the amount of paste you use depending on your spice tolerance.
Keyword tex mex paste, tex mex paste recipe, what is tex mex paste